Ventilatio/Air Conditioning

The conditioning of air is a process of air treatment in closed spaces. This treatment is the regulation of the quality of air in inner spaces concerning its temperature, humidity, cleanness and circulation. The conditioning of air is one of the key factors of HVAC technology (Heating, Ventilation and Air Conditioning). The air which is treated in a system of air conditioning is called “Air Conditioned”. Currently speaking, the process of conditioning of air is called “Air Conditioning”. Bearing this in mind, we have several solutions of Air Conditioning and Ventilation, using a technology that allows improving the quality of air in closed spaces.

As industrial ventilation is meant the process of withdrawing or supplying air by natural or mechanical means from or to an enclosure. The purpose of the ventilation process is to clean and control the air conditions, so that the Man and machines coexist in the same enclosure without prejudice to both parties.

The main objective of the study of industrial ventilation is to identify techniques to control the drafts to be introduced or removed from an enclosure in order to keep it healthy, with minimum energy losses.

Dishwasher

Dishwasher that has a cabinet where the dirty dishes go in and also an exit for the washed dishes

Stove

Stainless steel entirely with highly efficient burners

Stove

Totally made from stainless steel

Tray cart

Stainless steel entirely, to carry trays.

Deep Fryers

Electric or gas, simple or double, fixed or mobile

Freezer

Freezing of several types of food, available in different sizes

Grill plate

Stainless steel entirely, ideal for small spaces

Olive dish

Stainless steel entirely, always custom made

Knife Sterilizer

The perfect solution for an hygiene that reaches a macro biological level. Sterilization through U.V. rays

Mixed oven

Stainless steel, able to be incorporated within a cabinet

Trash Can

Stainless steel entirely, with or without wheels, with or without pedal.

Self-service line 3

Stainless steel construction, consisting of 2 modules for food exposition.

POS

Billing system

Multi deck

Showcasing several products–freezing

Multi deck

showcasing several products – conservation/freezing

Microwave

Microwave, grill and convection modes

Food Cutters

For all dry, moist or liquid food; preparation of sauces, soups, desserts; grinder and mincer.